Why it works: Protein + calcium + natural sweetness.

Photo credit: Feel Good Foodie

  • Greek yogurt (plain or vanilla)
  • Fresh berries (strawberries, blueberries, raspberries)
  • Honey or maple syrup (optional)
  • Granola or chopped nuts

Layer yogurt, fruit, and granola in a glass. Drizzle with honey or maple syrup if desired.

Why it works: Sweet, creamy, and rich in potassium.

Photo credit: Half-Baked Harvest

  • Bananas
  • Dark chocolate (at least 70%)
  • Peanut butter (optional)

Slice bananas, spread a little peanut butter between two slices (optional), dip in melted chocolate, freeze for 1–2 hours.

Why it works: Fiber, omega-3s, and tropical flavor.

Photo credit: Rachael’s Good Eats

  • 1/2 cup chia seeds
  • 2 cups coconut milk
  • 1 tbsp maple syrup or honey
  • 1 cup mango puree or chunks

Mix chia seeds with coconut milk and sweetener. Let sit overnight in fridge. Top with mango.

Why it works: Healthy fats + decadent taste.

Photo credit: Well Plated

  • 2 ripe avocados
  • 1/4 cup cocoa powder
  • 1/4 cup maple syrup or honey
  • 1 tsp vanilla extract
  • Pinch of sea salt

Blend all ingredients until smooth. Chill for an hour before serving.